top of page

F.A.Q

What time is the peak meal time?how to avoid?

Weekends from 4:30 to 6:30 are peak dining hours, and there may be an extra half hour of waiting. Please understand!

The ordering time is loose from Monday to Thursday, and there are special meals for free.

Questions about payment

A .Cash,Zelle,card(3.5%fee,three days in advance)

      are the accepted payment methods.

B. In order to ensure that your party will not be affected, please pay a deposit of $200, and you can cancel free of charge three days before the event.

C.In order not to delay the time of another event, please prepare cash or transfer payment in advance.thank you for understanding!

D .Bill does not include tip, Suggested gratuity is 18%- 25% of total bill.

Is it okay for us to hold a party on the upper floors?

It is possible if there is an elevator. If you are going up stairs, or if there are too many steps, please let us know in advance.

What time will the chef arrive?

The chef will arrive approximately 10 minutes prior to reservation time. Our set up process is seamless and only takes a few minutes.

What if someone does not eat meat?

We can provide tofu to meet Vegetarian and Vegan needs. The price per person does not change. We will supplement their dishes with additional food such as extra veggies, salad, and noodles. (if you need any special request, just let us know, and we will try our best.)

Do you set up tables and chairs?

Yes, we provide table and chair setting, tablecloths, cutlery, etc. There is a set-up fee of $18 per person.

bottom of page